Sure, in the city that never sleeps, there are plenty of options for late-night partying, from MePa clubs to grungy LES bars, but boozing shouldn’t only be relegated to the witching hour. After all, you’re going to need something to get you through that morning-after hangover, so get your day drink on at some of the city’s best new boozy brunch spots. From Talde’s Dim Sum and Mojitos to lox-and-schmear bagels with a “Gazpacho” Mary at Kutsher’s Tribeca, you can start your Sundays the boozy way with a tasty meal and even tastier ‘tail (or three)!

-Jinee Son

The Vinatta Project Your wish is Chef Mike “Kiwi” Camplin’s command! This past Saturday, The Vinatta Project presented its brunch menu for the first time to all those in need of a treat. From now on, $65 gets you an entrée and a pitcher of any bespoke cocktail. Don’t want to dish out the cash? Grab a plate a la carte like the Seared Hanger Steak, Arugula, Parmesan, Roasted Tomato ($18) and groove along with the live Brazilian band. Food, music, and drinks will give your day a kick start better than morning coffee! The Vinatta Project 69 Gansevoort St. Bt. Washington & Greenwich Sts. (Meatpacking) 646.398.9125

Talde Former Top Chef adversary, Dale Talde’s Brooklyn buzz worthy restaurant isn’t serving your traditional pancake and eggs brunch. Get sum Dim Sum (couldn’t resist the play on words) to bring a little spice to your day! Talde offers an array of unique bites from the East including the Korean Chicken Wings and Waffles ($14) that are smothered in coconut brown butter syrup. Top those off with some tater tots ($4) and an exotic cocktail like the Perilla Leaf Mojito ($10) for an eclectic meal guaranteed to satisfy your grumbling tummy! Talde 369 Seventh Ave. Bt. 6th &7th Sts. (Park Slope) 347.916.0031

The Bowery Diner With a retro ambiance, The Bowery Diner would be the location for a remake of Barry Levinson’s ‘80s classic, Diner. Like the film, this spot’s menu consists of the classic American breakfast meals like Hot Fresh Pancakes ($11.95) but also offers a selection of treats from the sea like Taylor Bay Scallops ($9). If your sweet tooth starts aching, cure it with their famous milkshakes! Or if you want to accompany your meal with a dash of royalty, order the Grace Kelly. No, not the real blonde beauty—the cocktail ($11)! The Bowery Diner 241 Bowery Bt. Stanton & Prince Sts. (Lower East Side) 212.388.0052

Allswell If a crazy night of partying leads to sleeping ‘til the late afternoon, never fear Allswell is here! No need to worry about missing the cut off for brunch because they serve it all day, every day. The menu changes on a weekly basis providing a plethora of different meals a month that makes it a little harder for regulars to order “the usual”. But dining’s never been so full of fun surprises! So head down this week and try the Broccoli de Cicco with Chevre, green garlic and almonds ($13) and then be filled by a different—but still completely satisfying—entree next Sunday. Allswell 124 Bedford Ave. Bt. 10th & 11th Sts. (Williamsburg) 347.799.2743

Kutsher's Tribeca Nestled in the heart of Tribeca, Kutsher’s will bring back memories of grandma’s house during Passover…with a twist! The modern bistro kicks up the traditional Jewish-American restaurant with an affluent atmosphere to boot. Take a seat at one of the leather banquettes and ditch the eggs and bacon for a sandwich like The Rascal (hot-smoked salmon salad, Nova, chive cream cheese, tomato and red onion on a bagel $14) and wash it down with Bloody Mary’s sister, Gazpacho Mary ($12). This family owned restaurant won’t disappoint those in need of some comfort-brunch-food with added flair. Kutsher's Tribeca 186 Franklin St. Bt. Hudson & Greenwich Sts. (Tribeca)  212.431.0606

La Promenade des Anglais Whether you’re looking for something light or heavy, La Promenade des Anglais has got an extensive brunch menu. Wake yourself up in a room flooded with natural light and sip on your freshly squeezed mimosa ($10) as you take a gander at the laundry list of potential meals! Veggie-out with the Heirloom Tomato & Burrata Salad ($12) or try the decadent caramelized banana crepe that’s topped off with Nutella and whipped cream ($12). If your appetite’s in need of some major fillers, try a pasta dish like Paccheri ($21). The Confit rabbit, peas and toasted hazelnuts that garnish the meal sets the brunch-bar up higher than your average buttermilk pancake. La Promenade des Anglais 461 W 23rd St. Bt. 9th & 10th Aves. (Chelsea) 212.255.7400

Ayza Wine and Chocolate Bar Who says desert can’t be brunch? At a place like Ayza where their specialty is wine and chocolate, expect the sweet treats to grace the new brunch menu. But don’t worry, they have classic breakfast food like vegetable omelettes and Eggs Benedict too! Brunch includes any meal you desire with coffee or tea and a mimosa or spicy Bloody Mary for a grand total of just $14.95. If the bargain price doesn’t win over your heart, what about a chocolate martini that’s served with a complimentary truffle for $15? That’ll be sure to give your day a kick-start, no coffee needed! Ayza Wine and Chocolate Bar 1 7th Ave S Bt. 11th & 12th Sts. (West Village) 212.365.2992

Betto Get a betto brunch at Betto! The casual Brooklyn restaurant not only has a wall of wine for those in need of grape rejuvenation but the bar is stocked for specialty cocktails. Have some chocolate chip pancakes ($12) and wash it down with Betto’s Cup (Nardini Amaro, Bison-Grass Vodka, Ginger Beer and fresh fruits $10). Or pillage through Ricotta Fillers ($6) and pick a wine—red, white, rose, sparkling—to go along with the popular Italian cheese. The possibilities are endless so bring a bib and a big appetite! Betto 138 N 8th St. Bt. Berry & Bedford Aves. (Williamsburg)  718.384.1904

Tertulia “Tertulia” is a popular gathering in Latino culture induced with literary and artistic nuances. It’s time to get a little Spanish and tango down to the West Village’s own Tertulia for some cultured conversation and a Latin influenced brunch! The Huevo y Cordero ($13) will be sure to bring you the taste of Spain with lamb ragout, soft polenta, poached egg and tosta de queso de oveja or you can go conventional with the Desayuno Tertulia ($14) that’s a basic egg, bacon, potato and veggie combo. La Gilda Maria Sangriente (The Gilda Bloody Mary, anchovy, olive, pickled piparra, vodka or gin $13) will sure to add some zing to whichever dish you choose. Be part of a different Spanish Revolution with this exotic brunch menu. Tertulia 359 Ave. of the Americas Bt W. 4th St. and Washinton Pl.(West Village) 646.559.9909

The Cannibal How could you not sink your teeth into a hearty piece of meat when you’re at a place called The Cannibal? It would be rude not to! This joint makes brunch-time easy as pie offering meals such as grilled cheese ($10), Pigs Head Cuban ($12), and a ton of different sausages! The selection of craft beers is also a huge plus when you need the hops to settle the spices from the meaty suasages. The Del Ducato Nuova Mattina ($16) is brewed and imported from Italy so indulge a bit and dish out the extra cash for them. Besides, a boozy brunch is incomplete without a drink in hand. The Cannibal 113 East 29th St. Park & Lexington Aves.(Gramercy) 212.686.5480