Bar Artisanal 268 W. Broadway @ 6th Ave. & Lispenard St.
TriBeCa
212.925.1600
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Bar Artisanal:
The dairy dynasty of celebrated chef and cheese chieftain Terrance Brennan (Picholine, Artisanal) thrives again at this TriBeCa bar. Through a partnership with owners of defunct Mediterranean bistro, Trigo, he transformed the space into yet another outpost for his Artisanal brand. Dubbed a “barstro,” Bar Artisanal is Brennan’s take on classic Parisian bistro and charcuterie, boasting everything from Hanger Steak Frites ($24.50) to Crème Brûlée ($9.50). The interior (by Albert Angel and Elle Kunnos) maintains an air of relaxed opulence with soaring ceilings, checkerboard-tile floors, and sleek white walls. Sidle up to the casually elegant bar area, or watch as the wood-fired oven churns out tempting pissaladières (traditional French pizzas). As you’d expect, Brennan’s trademark fromagerie is fit for discerning Francophiles. Can good French food come cheap? With entrees priced from $10-20, mais oui! Open Mon-Sat 5pm-2am.
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