The Americano 518 W. 27th St. Bt. 10th & 11th Aves.
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It used to be that eating at your hotel doomed you to bland food and even blander fellow diners…but not anymore! At least not at The Americano in the Hotel Americano near the High Line, a new ultra-modern, blacker than black, sleek and hip joint with marble table tops and a large outdoor patio. Food ain’t a warmed-over heat-lamp buffet, either: expect well-executed Latin-French fusion items like foie gras torchon ($21), beef tartare ($14) and even their own take on steak with chimichurri ($32). Cocktails are fancy and prepared without frills, like the Manhattan-esque Americano signature ($15), and there’s also a respectable wine selection and a few good beer options. With its sleek décor, upscale menu and plethora of people-gazing opportunities, The Americano will add a level of jet-setting intrigue to your life, even when you’re stuck in the city.