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William Hallet:
In the melting pot that is Astoria, there’s nothing more exotic than good ol’ American food! Even foreign food junkies will embrace this new bistro, which presents perfectly prepared local fare at the happy price point that makes Astoria great. Try the Brooklyn Weisse draft ($6) or the Hemingway cocktail ($9)—Hallet's take on the classic blend of rum and grapefruit juice. From the domestically produced La Quercia proscuitto to Brooklyn brews and Finger Lake wines, this joint takes pride in creating seasonally sensitive menus and sourcing from regional vendors. With fare decidedly more sophisticated than your average diner, William Hallet is nonetheless open till 4am, so you can end an evening's debauchery and soak up the booze with their infamous Turducken meatloaf sandwich ($11), foie gras sliders ($12) or pork belly cobb salad ($12). And isn’t soaking up booze with five kinds of meat at 4am what makes America great?
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